how to bunjal duck
Bunjal duck/drake is an exotic and rare meal. You have to taste it to be able to discribe the flavor.
Drake is the male and the meat is better because of less fat. This meal can also be prepared on a charcoal grill with wet wood for smoke.
Ingredients:
- 6-8 lbs duck (drake) - the larger the better
- 3 1/2 tablespoon curry powder (heap)
- 1 tablespoon ground cumin (heap)
- 1 tablespoon ground corilander (heap)
- 1 large onion (chopped)
- 3/4 head garlic (chopped)
- 1/2 cup oil (Excess oil will be removed when finish cooking)
- Salt to taste (be careful, finished product will have a very thick sauce)
- 1 large hot pepper(chopped)
Preperation:
Clean duck/drake, remove as much skin as possible, chop into small pieces, wash, and set aside.
Add all ingredients (except oil) into a bowl and mix. Add a little water to make mix into a thick paste
Heat oil in a pan or pot, add mixture, and stir. Continue stirring for 3-4 minutes.
Add meat and stir for 5 minutes. Add a little water and continue to stir for 30 seconds. Then reduce heat and allow to cook.
Add a little water from time to time as needed.
When the meat reaches desired tenderness, allow all the water to evaporate. The meat must be in sauce and oil. Stir for 1-2 minutes.
Remove from the heat and let it cool.
Remove all excess oil (use a spoon if necessary)
Great with Rice, Roti, Dhal Puri, Dhal and Rice, or Alone.
More Recipes From the Bunjal category
View all recipes from this categoryMeat Curries
- Curry Turkey
- Curry Deer
- curry fowl
- Curry Calf Liver
- Curry Chicken Liver
- curry chicken
- Curry Wraps
- Curry Beef
- curry shrimp
- curry crab
- curry duck
- Curry Fish
- Curry Fry Fish
- Curry Goat
- Curry Lamb
- Curry Mutton
- Curry Eggs
Veggie Curries
- curry eggplant
- curry longbeans (Bora)
- curry zuccini
- curry chickpea
- curry vegetables
- curry cabbage
- curry potatoes
- curry ochra
Mix Curries
Bunjal
Soups
Souse
Pre Prep
Burgers
Rice Prep
Dollar Meals
Sweet Foods
Miscellaneous
- pepperpot
- fufu
- fry fish
- stew fish
- stew beef
- stew chicken
- shrimp and spinach
- 5 spice chicken recipe
- stew saltfish
- Dumplings (Duff)
BBQ & Smoke Foods
- smoke turkey legs
- smoke breast
- bbq curry chicken breast
- smoke a meat loaf
- grilled chicken breast
- bbq beef ribs
- thanksgiving and christmas turkey
Roti
Finger Foods
- stuff eggs
- salt fish cakes
- fry curry chicken fingers
- cheese roll
- shrimp patties
- beef patties
- real bufallo wings
- curry fish fry
Chicken & Turkey Breast
- Cook Chicken and Turkey Breast
- Curry Chicken Breast
- stir fry chicken breast
- Stir Fry Chicken Breast with Oyster Sauce and Bell Peppers
- Stir Fry spicy Chicken breast in Oyster sauce
- Stir Fry Chicken and Broccoli